In the category of wheat, we have included both, whole wheat grains and its flour. Customers can opt for either or both varieties. Those who order wheat grains can also grind the cereal grains into flour. Different types of flours, from all purpose flour to bread flour. All purpose flour is made from whole wheat grains, without removing any layer. This cereal grain flour is the most consumed type of flour that is required for making chapatti, bread, cake, pastry, biscuits and other baked products. People who regularly consume wheat in any form get a dose of protein, fat, minerals, fiber and carbohydrates.