Mushroom Popcorn

Name: Mushroom Popcorn
Brand: MDECA GROUP SRL
Price: 200 USD
Availability: InStock

Price 200 USD ($)/ Metric Ton

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MOQ : 20-200 Metric Tons

Mushroom Popcorn Specification

Variety
Mushroom Popcorn

Drying Process
Sun Dried

Texture
Firm and Dense

Product Type
Popcorn Kernels

Cultivation Type
Common

Style
Dried

Color
Yellow

Size
Medium to Large

Broken Ratio (%)
2%

Admixture (%)
0.1%

Moisture (%)
13%

Purity
99.5%

Crop Year
2023

Shelf Life
12 Months

Mushroom Popcorn Trade Information

Minimum Order Quantity
20-200 Metric Tons

Supply Ability
25000 Metric Tons Per Month

Delivery Time
1 Months

About Mushroom Popcorn

Mushroom Popcorn is ideal to used for the preparation of corn flour, pop corn, sweet corn, cornmeal, corn oil and corn syrup. This type of corn is rich source of fiber, carbohydrates and low in fat content and calories. This is easy to cook & digest and has good taste, due to which widely demand all over the globe. It is cultivated in our own farms by adding pristine quality fertilizer, seeds and other input-factor. Clients can avail the Mushroom Popcorn in air-tight packaging in varied quantities.

Exceptional Kernel Quality

Experience the benefits of mushroom-shaped popcorn kernels celebrated for their low broken ratio, high purity, and consistent firm texture. These features not only enhance product aesthetics but also deliver superb expansion, making each batch light and voluminousideal for gourmet applications, especially caramel popcorn.

Versatile Application

The neutral, buttery profile after popping provides a perfect base for creating a wide range of snacks, sweets, and confectionery. Mushroom Popcorn is especially suited for premium caramel corn due to its round shape, which resists breakage when coated and ensures a delightful snacking experience.

Trusted Source and Packaging

Sourced from Argentinas 2023 crop and dried under the sun, our Mushroom Popcorn is packed in robust 25kg or 50kg PP bags. Bulk orders allow distributors and manufacturers to maintain freshness, thanks to the popcorns 12-month shelf life when stored in cool, dry conditions.

FAQs of Mushroom Popcorn:

Q: How should Mushroom Popcorn be stored to ensure optimal freshness?

A: To maintain quality and freshness, Mushroom Popcorn should be stored in a cool, dry place. Proper storage protects the kernels from moisture and temperature fluctuations, helping to preserve flavor and texture for up to 12 months.

Q: What makes mushroom-type popcorn kernels preferred for caramel popcorn?

A: Mushroom-type popcorn expands into a round, dome-like shape that is firm and resistant to breakage, making it ideal for caramel and coated popcorn varieties. This texture allows even distribution of coatings without crumbling.

Q: When is Mushroom Popcorn available for bulk purchase from Argentina?

A: Mushroom Popcorn, harvested in the 2023 crop year, is available year-round, subject to inventory. Bulk orders start from a minimum of 500 kg, and packaging options include 25kg and 50kg PP bags for convenient distribution.

Q: Where is your Mushroom Popcorn sourced and processed?

A: Our premium Mushroom Popcorn is cultivated and sun-dried in Argentina, ensuring high purity and non-GMO status. The popcorn is carefully processed and packed to meet international distribution standards.

Q: What processes are used to ensure kernel purity and quality?

A: Each batch undergoes rigorous selection to achieve 99.5% purity and a broken ratio of only 2%. The kernels are sun-dried and professionally handled, resulting in dense, medium to large popcorn suitable for exporters, suppliers, and traders.

Q: What are the benefits of choosing non-GMO Mushroom Popcorn?

A: Selecting non-GMO Mushroom Popcorn means enjoying a natural product free from genetically modified organisms. This ensures a premium quality kernel that meets the demands of health-conscious consumers and international regulatory standards.

Q: How can Mushroom Popcorn be used beyond snacking?

A: Beyond traditional snacking, the neutral and buttery flavor of Mushroom Popcorn complements a variety of confectionery and gourmet products. Its round shape is perfect for recipes that require robust kernels, such as candy popcorn or specialty snack mixes.

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